CONTACTNancy Castellucci Email Mikki Warburton Email, 10305 Medlock Bridge Road, John’s Creek, GA 30097 Tel. CALL. Federico Castellucci III is the President and CEO of Castellucci Hospitality Group. Not too long after Federico started his own family, he found himself moving down to Atlanta to open a new restaurant with his wife and children called Sugo. Michael Del Pietro Restaurant Group currently operates seven restaurants in the metro area—all serving iterations of Italian food. As a young immigrant family with a strong entreprenuerial spirit, they opened a little restaurant in Pawtucket, Rhode Island called Archie’s Tavern. John received his culinary education from the Culinary Institute of America and also received a bachelor’s degree in Hospitality Management from Florida International University. Our staff suggests to build your own dish . SUGO Our mission is to change the way Italian food is experienced in London by showcasing what the streets of Italy have to offer. SUGO Burger 11. ground beef, pickled relish, bacon, provolone cheese, caramelized onions, lettuce, tomato on a Brioche Bun *** Black Bean Patty available *** Pick from Fries or Tater Tots or House Salad. A European concept-restaurant of traditional Italian cuisine; a modern and dynamic service, that allows customers . HOURS OF OPERATION. Federico has been working in the restaurant business his entire life, holding his first job as an eleven year old in a bakery in Rhode Island. CATERING - Favorite dishes from our main menu served in larger format portions. We strive to pursue the perfect dining experience, one guest at a time. $10 Turkey – Delicious turkey breast covered in muzzarella and Sugo. The restaurant became the largest steakhouse in Rhode Island, and he went on to open six other restaurants in the state. Find a … PARTY PLATTERS - Meatballs, Bacon Wrapped Dates, and more portioned for appetizers or side dishes to compliment your main meal. Restaurant menu, map for Sugo Restaurant located in 30097, Johns Creek GA, 10305 Medlock Bridge Rd. After ten years, his hard work finally paid off. Arby's sandwich shops are known for roasted beef, turkey, and premium Angus beef sandwiches, sliced fresh every day along with convenient drive thru services. Hailing from Mexico City, Soto relocated to Atlanta in 2005. ORDER Now - DECATUR . 1059 South Big Bend Boulevard Richmond Heights, MO 63117 314-224-5225 Map >> Menu >> Totals 17 8-14 46. The concept design and culinary vision was a collaboration with his eldest son Federico III, and his wife Nancy. Sugo is a full-service restaurant that serves authentic Italian-American cuisine. Nancy started her career in the restaurant industry when she was 19 years old and applied as a bartender to Mr. Castellucci’s first restaurant. In addition, he makes all of the company’s growth decisions—where and how to expand, as well as concept research and origination. Federico studied Hospitality Management at Cornell University, and while away he partnered with his father and consulted on new restaurant openings for his family back home in Atlanta. © Copyright 2020 Castellucci Hospitality Group. Sugo�s Spaghetteria is a casual affordable Italian restaurant serving fresh pastas, pizza, salads, antipasti, entrees, and a diverse wine list. He worked tirelessly day and night to get the restaurant back off the ground. Find a … Sugo serves up traditional dishes such as the iconic meatball al Sugo. From the atmosphere, and service; to the food quality and value, Sugo is the best in my opinion. CATERING, HOLIDAYS & GIFTS WITH SUGO. BUCKHEAD. Sugo s Spaghetteria is a casual affordable Italian restaurant serving fresh pastas, pizza, salads, antipasti, entrees, and a diverse wine list. 404-994-4990 HANOVER BUCKHEAD 3150 Roswell Rd NW Atlanta, Ga. 30305. In order to support his family, he returned home and started the restaurant again from scratch. Arcito had the cooking ability and the personal touch with the guests, and thus the original seed of Sugo was sewn. Sandwiches & Pasta $ 14 Veal Parm. Five years later, Double Zero successfully moved to Emory Village and introduced a refreshed, modern Italian menu. Order now . Veal – Delicious veal strip loin covered in muzzarella and Sugo. Il Sugo Italian Restaurant. After spending time in the kitchen at Double Zero’s original location in Sandy Springs, he helped conceptualize the Basque-inspired menu at Cooks & Soldiers when it opened in West Midtown in November 2014. Sugo Kitchen, Castellucci Hospitality Group’s first concept, opened in its current John’s Creek location in 2003. EXPERIENCES & GIFTS - Gift a dine in experience for one of … Over the next six years, he opened and sold six Roasted Garlic restaurants. Chef Dimitri Moshovitis offers an eclectic menu of authentic and modern Italian plates, artisanal pizzas and house-made pasta. A restaurant to enjoy with the company of friends, family, and business associates in… THE IBERIAN PIG. Catering, Holidays & Gifts ABOUT MENU EVENTS PRIVATE DINING PHOTOS Order Online Reservations $11 770-817-8000 10305 Medlock Bridge Road John’s Creek, GA 30097. CALL. 1,073 were here. Email Us Available for private luncheons and dinners. Search restaurants or dishes. SUGO. View menus. ORDER now - BUCKHEAD. Sugo is an Italian/Mediterranean restaurant located in Johns Creek, and it's part of the Castellucci Hospitality Group that also includes Bar Mercado, Cooks & Soldiers, The Iberian Pig, and more. The restaurant boasts a unique menu that blends family-style cuisine and sincere hospitality, a tribute to the family’s mix of Greek and Italian origins. First Name. SUGO is a full-service restaurant that serves authentic Italian-American cuisine. Sugo is an Italian inspired restaurant headed by award-winning chef Ian Harrison on the newly developed Wharf Street. Having worked with both private and corporate companies including Brinker International, Cheesecake Factory and Darden Restaurants, Soto has worked his way through the industry through positions ranging from inventory and staff training all the way to sous chef and chef di partie. So allow our family to make your evening special with our authentic cuisine and gracious hospitality. We want to tear down the “traditional” and the “pizza – pasta” stereotypes and introduce people the young and Even as a young child, Federico II, worked alongside his father at Archie’s learning the ins and outs of the restaurant business. All Rights Reserved. As President and CEO, Federico is responsible for high level operations and leadership development and training. View menus. As a young immigrant family with a strong entreprenuerial spirit, they opened a little restaurant in Pawtucket, Rhode Island called Archie’s Tavern. Sophia had grown up in the restaurant business and knew it well. Find an Arby's restaurant near you. 904 W Main St (208) 386-3354. View menus. (770) 817 8000. Sugo Osteria is the latest venture from the Cava Restaurant Group. Enter an address. Michelin recommended. After graduation, Castellucci joined the family business and played a large part in the opening of The Iberian Pig and maintaining operations at Sugo. Pan Roasted Salmon 23. roasted brussels sprouts, lemon … Later this spring, an eighth restaurant will be added, in Edwardsville, Illinois, his second in that city. In 2011, she left Sugo to open Double Zero Napoletana in its original Sandy Springs location. Shortly after their youngest and only son, Federico II was born. As co-owner of Castellucci Hospitality Group and general manager of The Iberiabn Pig Decatur, Stephanie Castellucci oversees all day-to-day operations of the restaurant, while also overseeing human resource and operational affairs of Castellucci Hospitality Group’s other concepts. In 2003, the first Sugo opened in Roswell, GA. Contact ourEvent Coordinator for details. Sugo is located in Toronto’s Bloordale Village near Bloor and Lansdowne. Start group order. Sugo is a neighbourhood red sauce joint serving up classic Italian-American no reservations. following the three steps menu: Upon graduation, he assumed the reigns of the family business, and since 2007, changed the direction of the company from a single unit mom and pop operation to a multi-unit multi-concept restaurant group. In 1947 Italian born Arcito Castellucci married Sophia Zavanlagos, a girl from Sparta, Greece. We would love to have the opportunity to host you at our table. Arcito had the cooking ability and the personal touch with the guests, and thus the original seed of Sugo was sewn. Since relocating back to Atlanta, John has worked directing the culinary operations of his family’s business. She currently serves as the General Manager of Sugo and oversees the daily operations of the restaurant. Stephanie Castellucci began working at her family’s original outpost of Sugo in middle and high school and continued while visiting home during college. Located near the corner of Bloor and Lansdowne, we offer lunch and dinner menus that serve classic sandwiches like the Veal Parm, daily pastas, salads and desserts such as house–made tiramisu and gelato. While each of our concepts are unique, our commitment to sincere hospitality connects us. View menus. Sugo s Spaghetteria is a casual affordable Italian restaurant serving fresh pastas, pizza, salads, antipasti, entrees, and a diverse wine list. We have private rooms that can accomodate as few as 10 and as many as 150 guests. Seven years later, they were married and have been business partners ever since. Search. As co-owner of Castellucci Hospitality Group and general manager of Bar Mercado and Recess, Stephanie Castellucci oversees all day-to-day operations of the restaurant, while alsooverseeing affairs of Castellucci Hospitality Group’s other concepts including Cooks & Soldiers, Double Zero, Recess, Sugo and The Iberian Pig. Mike Del Pietro, one of the city’s most prolific culinarians, is busy planning his next endeavor. Or Mr. C, as most people call him, is a long-time restaurateur. Veal strip loin covered in mozzarella and Sugo. Gezond - Licht en super lekker! to enjoy fresh, organic and authentic italian food through . a selection of appetizer, panini, pizza and salads, and obviously our specialty: "Pasta". An inspiring blend of unique family style dishes and sincere hospitality with an absolute dedication to sourcing the best local and sustainable ingredients, Sugo is a tribute to those who came before us. Sophia had grown up in the restaurant business and knew it well. While working on the business takes most of his daytime focus, Federico spends time in the restaurants during the evening hours building customer relationships and developing employee talent. Last Name All Rights Reserved. Welcome to our family. Before he could complete his schooling, Federico was faced with a life altering decision after receiving tragic news that his father’s restaurant, Archie’s Tavern, burned down in a fire. Find a … Skip to Navigation Skip to About Skip to Footer Skip to Cart. Sugo is a full-service restaurant that serves authentic Italian-American cuisine. I literally fought back tears eating it the first time. Order delivery online from Il Sugo Italian Restaurant in Boise instantly with Seamless! So no matter the occasion, lunch or dinner, we are here to customize every detail of your event to fit within any budget. Frederico Castellucci and his lovely bride have built a restaurant that is the 1%. She is the consummate mother of the younger generation of Castelluccis that run CHG, and is always there to help in all aspects. CALL. View wine list. Cart 0 0. HOLIDAY MENUS - Enjoy our takeout menus and specials curated for holiday celebrations. 11 ratings. In 1996, he took his family and moved to Atlanta for better weather and a better business climate. 404-371-8800 DECATUR SQUARE 121 Sycamore Street Decatur, GA 30030 . Cart 0 0. In 2018 after a successful opening of Bar Mercado, Castellucci moved from general manager of Double Zero to Bar Mercado to oversee the day-to-day operations of the groups Krog Street Market concepts. You can expect house-made pasta, hand-stretched pizzas, and a selection of seasonal dishes that showcase the best local ingredients. DECATUR. Soon after, as a teenager, he began working in the family business holding various roles in the kitchen including cook and kitchen manager before heading to college. MEDIA CONTACTGrey Fox PR Lauren Lestin lauren@greyfoxpr.com. Sugo is located in Toronto’s Bloordale Village near Bloor and Lansdowne. Castellucci Hospitality Group is a family owned and operated collection of restaurants in the greater Atlanta area. Sign in. He graduated from Boston University with the intention of becoming a lawyer. 10305 Medlock Bridge Road, John’s Creek, GA 30097 Tel. View wine list. © Copyright 2020 Castellucci Hospitality Group. Arapahoe — Olsen 1 2-2 7, Lukasiewicz 2 3-4 7, Saathoff 0 0-0 0, Martinez 2 0-1 13, Sugo 0 0-0 0, Buechler 1 0-1 2, Johnson 5 0-2 10, Davis 1 2-2 4, Riley 1 1-2 3, Nelson 0 0-0 0. 10305 Medlock Bridge Road John’s Creek, Ga. 30097, OPEN TUESDAY - SUNDAYTuesday - Thursday & Sunday Dine In: 5:00-9:00pmTuesday - Thursday & Sunday Takeout: 4:00-9:00pmFriday - Saturday Dine In: 5:00-10:00pmFriday - Saturday Takeout: 4:00-10:00pm. Closed until 11:30 AM (Show more) OPEN TUESDAY - SUNDAY Tuesday - Thursday & Sunday Dine In: 5:00-9:00pm Tuesday - Thursday & Sunday Takeout: 4:00-9:00pm Friday - Saturday Dine In: 5:00-10:00pm She received her formal training at the School of Hotel Administration at Cornell University and graduated in 2009. As a chef, John has learned from some of the best in the world and has been inspired by the time he spent in the critically acclaimed kitchens of RN74 in San Francisco, WD50 in New York City and Michelin-star Restaurant Arzak in San Sebastian. Sugo s Spaghetteria is a casual affordable Italian restaurant serving fresh pastas, pizza, salads, antipasti, entrees, and a diverse wine list. At the time, Mr. C, only 26 years old, saw something in Nancy and hired her for a part-time position. View wine list. Now Sugo is in the hands of the next generation. Federico is focused on building and implementing systems across the restaurant group that streamline operations and improve communication. No kidding, their meatball, tastes like my Dad’s. A modern Italian restaurant in downtown Petaluma that mixes old word traditions with the Sonoma County wine country culture. View wine list. Sign up with your email address to receive news and updates. The first time I visited Sugo was also my first event as a Yelp Elite. Allow us to make your private dining experience a memorable one. Nancy has been thoroughly involved in all of their restaurant ventures since Mr. C’s first restaurant, Archie’s Tavern. In the last two years John has led the charge as Executive Chef of Bar Mercado, the Castellucci’s tapas restaurant in Krog Street Market, and now holds the position of Executive Chef at The Iberian Pig. In addition to his roles within the company, Federico serves on the Board of Directors of the Georgia Restaurant Association and is actively involved as a mentor, advisor and investor in early stage hospitality technology companies. De echte pizza al taglio uit Rome! Specialties: Sugo seamlessly blends the cuisines of Italy and Greece to create an old world dining experience steeped with charm and sincere hospitality. After two years as Executive Sous Chef at the restaurant, John re-developed the menu at Double Zero, which relocated to Emory Village in September 2016, and stayed on the team as Executive Sous Chef until the summer of 2017. Federico III, Stephanie, and John believe that never standing still and constantly striving to create and improve is the only way to insure the continued success of our restaurants. Ricardo Soto joined the Sugo team in 2009 and has worked through the ranks in the kitchen and to executive chef. $12 Eggplant – Fresh Italian eggplant covered in muzzarella and Sugo. (770) 817 8000. Catering, Holidays & Gifts ABOUT MENU EVENTS PRIVATE DINING PHOTOS Order Online Reservations
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